Friday, November 11, 2011

Apple Bread

The other apple product I made a few times was apple bread. I got the recipe from a friend so I don't know where it came from originally. The recipe makes two loaves but I only have one loaf pan so I halved it each time I made it. I also didn't take a picture and now the apples are gone, so all I have to show is the recipe. It is really good, with chunks of apple in the batter and cinnamon sugar on top!

Combine:
3 c flour
1 tsp baking soda
1 tsp cinnamon
1/2 tsp salt

Combine in lg. bowl:
3 eggs
1 c veg oil
2 c sugar
1 T vanilla

Stir flour mixture into wet ingredients.
Fold in 3 c chopped apples.
Pour batter into 2 greased, floured loaf pans.
Combine 2 T sugar and 1 T cinnamon and sprinkle on top as topping.
Bake 60-70 min at 350.

2 comments:

Pange said...

we just baked this tonight, halving it as you suggested (2 eggs, though). delicious! thanks!

Louisa said...

Oh yay, so glad you made it too! Angela, you should feel free to post again, I'd love to see what you're making too!