Monday, October 3, 2011

Shrimp Risotto

Another one from the pioneer woman! I'm getting to really like her style of super long posts with step by step photos, it's handy to see what hers looked like at each step. And this one didn't have the recipe written out normally at the end but it was fine because I didn't really need it.

This shrimp risotto was great - creamy and tasty like regular risotto, but no cream or cheese, so it was slightly more healthful (still plenty of butter in there). And I really liked how they cut up the shrimp to go in it so you had more bites with shrimp. Now I have more than one kind of risotto in my repertoire. Yay!

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