Monday, December 1, 2008
My aunt in New Hampshire raises sheep. And eats them. My mom bought a bunch of her lamb meat and left some with us over Thanksgiving. One of the cuts was lamb stew so we figured okay, we should probably make lamb stew. I found this recipe from Emeril which called for a pressure cooker, which I don't have. After some research, I discovered the point of a pressure cooker is to cook things faster but it's not really any different. So instead I used my slow cooker to cook the stew for 4 hours. It came out so good! I'm not normally a soup fan, but I think I do like stew! LZ is so crazy about it he's making it again tomorrow. So, I actually forgot to take a picture when we made it. But then I had it again for lunch today and realized I should take a picture then. I even decided to show you how pathetic I am that I eat lunch at my desk. :-( But, I bet I'm not the only one. So that's the lamb stew story!